A twist on a classic Kir Royale, our Harrington Sloe Gin adds vibrant notes of
maraschino cherry and delicate spice, creating a rich, aromatic and crisp serve. A perfectly simple cocktail recipe to impress your guests this Christmas or New Year's Eve.
- 35ml Warner Edwards Harrington Sloe Gin
- 100ml Prosecco
- 10ml Sugar syrup (optional)
- 10ml Raspberry puree (optional)
Pour your Harrington Sloe Gin into a flute glass. For an extra touch of sweetness, add your sugar syrup and raspberry puree, then stir thoroughly. Top with your favourite Prosecco and enjoy!