Berry Nice
Recipe
Method
- Put your flute(s) in the freezer.
- To make sugar syrup: 2 parts granulated sugar and 1 part water.
- Stir together until fully dissolved and leave to cool.
- Bottle and leave it in the fridge.
- Shake the ingredients (except lemonade) with lots of ice.
- Fine strain into your chilled flute and top up with lemonade.
Ingredients
- 30ml Warner's Pink Berry 0% Botanic Garden Spirits
- 15ml lemon juice
- 7.5ml sugar syrup
- Belvoir light raspberry lemonade
You may also like
Pink Ribbon Spritz
We are delighted to be supporting the Pink Ribbon Foundation with every bottle sold of...
Bugs Bunny (Low Abv) Credit: Merlin Griffiths
A delicious low abv farm-grown play on the Penicillin cocktail created by MERLIN GRIFFITHS ...
Warner’s Waldorf (AF, Savoury) Credit: Merlin Griffiths
An ambrosial, savoury showstopper and definitely one for all the foodies among us. The epic...