Where it all happens: Falls Farm

Saving the world from mediocre gin!

It’s dirty hands, hard work, full hearts, and a deep love of the land. It’s coming to work every day with a smile on your face and a fire in your belly to make uncompromising, epic gin. Real craft means graft. Real craft keeps you humble.

We started in 2012 on our beautiful family farm, with no idea what we were getting ourselves into. We began with the things that matter most and a dream to save the world from mediocre gin. We ended up stripping the industry back to its roots: we became gin farmers. 

Our gin is crafted with nature.

We draw water from our spring, grow the botanicals, and collect fresh honey from our own beehives. We try to keep things local and, as custodians of the land, we harvest with a respect for nature and the community. As we go, we try to give back more than we take: re-sow, replant, rebuild.

When it's time to distil...

We question, experiment and invent epic gins, including some never imagined before. We do it in small batches in our gorgeous bespoke copper stills, Curiosity and Satisfaction. We have a lot of fun and think outside the bottle.

This is how, after years of planning and months of experimentation, we created our first, award-winning London Dry Gin. Then we pushed further, forging new gins… and whole new categories of gin. Creating world firsts, like our sweet, tangy rhubarb gin.

Our gut is our guide, and nature our inspiration.

So, raise a glass with us: to craft, to the land, to laughter and loved ones. In the end, those are the things that matter most!

We are very grateful to the European Agricultural Fund for Rural Development for their grant funding of our Distillery Improvements which have enabled our expanded Tours Programme.

Meet the team

Warner Edwards - Tom Warner

Tom Warner


Tina Warner-Keogh

Tina Warner-Keogh


Jeremy Stephens

Jeremy Stephens

Distilling & Technical Director

Lois Gauthier

Distilling & Liquid Innovation Manager

Simon Steele


Conor Strang

Distilling Operator

Georgia Kotta

Georgia Kotta


Cameron Fairbairn

Mixing Operator

Jon Hopkins

Jon Hopkins

Sales Director

Emma Moran

Commercial Manager - Wholesale & RTM

Joanna Hales

Commercial Manager - Off Trade

Todd Fleetwood

Commercial Manager - On Trade Retail

Adam Willmore

National Account Manager - On Trade Retail

Ross Strachan

Ross Strachan

Commercial Ambassador

Alex Jones

Northwest Territory Manager

Ben Hammond

Southern Territory Manager

Tori Udale

National Account Executive

Alex Pennell

Territory Manager

Mike Nield

Export Manager

Michelle Luxton

Michelle Luxton

Customer Service Manager

Nicola Bolton

Sales & Customer Service Executive

Peter Fairbrother

Marketing Director

Amanda Kinder

Trade Marketing Manager

Lucy Hewitt

Lucy Hewitt

Brand Manager

Jonny Easter

Jonny Easter

Conservation & Sustainability Manager

Charlotte Chapman

Events Manager

Zoe Whittle

Zoe Whittle

Marketing Executive

Izzy Jump

Marketing Assistant

Jake Scott-Masson

Tours & Events Assistant

Warren Dix

Operations Director

Mark Williams

Warehouse and Logistics Controller

Mark Chandler

Production Manager

Rob Doughty

Supply Chain Manager

Imre Soos

Warehouse Supervisor

Radu Pistea Nae

Production Team Leader

Silvia Cimpeanu

Production Operative

Daniel Rees

Finance Director

Caroline Riley

Caroline Riley

Financial Controller

Ben Amos

Accounts Assistant

Josh Harvey

Finance Apprentice

Leanne Blenkinsop

Business Operations Manager

Joanne Tildesley

HR Manager

Amy Stockley

Office Coordinator & Personal Assistant


Executive Morale Officer