Earl Grey Collins
Recipe
Method
- Shake the gin, lemon juice and earl grey syrup with lots of ice.
- Fine strain into your glass with ice.
- Top up with soda, stir and garnish with a lemon wedge.
Ingredients
- 50ml Warner's London Dry Gin
- 25ml lemon juice
- 15ml earl grey syrup
- Soda water
You may also like
Rhubarb Ginger and Blood Orange Sour Cocktail
Create a delicious Rhubarb Ginger And Blood Orange Sour, a perfect cocktail for the autumnal...
Warner’s Foraged Negroni
Ingredients: 60ml Warner's London Dry gin 25ml sweet vermouth 25ml Campari 10ml raspberry syrup Garnish: Fresh...
Warner’s Gin & Tonic Chocolate Truffles
A indulgent truffle recipe from Christian Day (@ChristianDay83) makes a great gift (who says you...