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- Combine gin, syrup, and lemon juice in a cocktail shaker filled with ice.
- Shake vigorously and strain into a pre-chilled champagne glass.
- Top up with Champagne.
- Stir gently.
- Garnish with a twist of lemon.
- 50ml Warner's Harrington Dry Gin
- 1 tbsp lemon juice
- 1 tsp sugar syrup
- Lemon peel for garnish