The Bee's Knees A sweet & sour cocktail, beautiful to enjoy right as the sun goes down to continue those sunny vibes. Preparation 5mins Glassware Coupette Garnish Orange peel Recipe Method Shake all ingredients with ice for 10 seconds. Double Strain the liquid into the other half of the shaker and empty the ice. Dry shake for another 10 seconds and pour into the coupette. Ingredients 50ml Warner's Honeybee Gin 20ml Lemon juice 20ml Orange juice 2 teaspoons of honey 1 egg white (optional) Download recipe You may also like Rhubarb Fizz A fresh and fizzy cocktail, designed by our team to celebrate the beginning of our Rhubarb Harvest Ingredients:... February 5th 2021 Double Dry Pomegranate Cosmo Ingredients: 50ml Warner's Dry Juniper Dry 35ml Fresh lime juice 50ml Pomegranate juice 20ml Agave syrup Glassware: Coupette... January 22nd 2021 juniper double dry Rhubarb Gin, Ginger & White Chocolate Upside Down Cake Image and recipe courtesy of Christian Day - instagram.com/christianday83 Ingredients: 400g pink rhubarb 75ml Warner’s... January 11th 2021 recipes rhubarb gin