Hot Rhubarb and Ginger Preparation 5mins Glassware Mug Garnish Orange and cloves Recipe Method Pre heat the ginger ale in a pan or microwave Pour the gin in the cup and top up with the heated ginger ale Push about 5 cloves into an orange slice and add to cup Ingredients 50ml Warner's Rhubarb Gin 200ml Ginger ale Download recipe You may also like Sip it Sloe Take the classic Bellini and twist it with a taste of the British countryside.... September 27th 2022 festive tipples sloe gin Mistle-Sloe & Wine With logs on the fire and Warner's Sloe Gin within reach, get ready for... September 27th 2022 sloe gin Gin and Frolic Our spin on the classic Warner’s London Dry gin and tonic is as invigorating as... June 9th 2022 biodiversity botanicals Environment forage foraging London Dry Gin
