Rhubarb and Grapefruit Collins
Recipe
Method
- Shake the gin, grapefruit juice and honey together with lots of ice
- Fine strain into your glass with ice and top up with soda
- Garnish with a sprig of rosemary
Ingredients
- 50ml Warner's Rhubarb Gin
- 25ml pink grapefruit juice
- 5ml honey water
- Soda water