Rhubarb Rickey A refreshing yet simple cocktail, perfect to enjoy in this glorious Spring sunshine! Preparation 5mins Glassware Highball Garnish Lime Recipe Method Muddle 1 fresh raspberry at the bottom of a cocktail shaker. Add 50ml Rhubarb Gin, 15ml fresh lime juice, 10ml sugar syrup and ice to the shaker. Mix the ingredients well using a spoon. Fill a glass with ice, top with Fever-Tree Soda Water and stir gently. Garnish with a slice of lime. Ingredients 50ml Warner’s Rhubarb Gin 15ml Fresh lime juice 10ml Sugar Syrup 1 x Raspberry Fever-Tree soda Water Download recipe You may also like Harrington Shiraz Sour Ingredients: 50ml Warner's x Four Pillars Harrington Shiraz Gin 20ml lemon juice 20ml sugar syrup Egg white (optional) Glassware:... May 17th 2023 harrington shiraz gin Spicy Vixen The perfect way to fire up the festive celebrations! Earl Grey tea and ginger... October 3rd 2022 christmas cake Boozy Hot Chocolate Calling true ramblers that head for the hills no matter the weather - this... October 3rd 2022 christmas cake