Winter Pudding Sour

Winter Pudding Sour

Preparation

5mins

Glassware

Coupette

Garnish

Cinnamon

Recipe

Method

  1. Shake all ingredients vigorously in a cocktail shaker without ice for 10 seconds
  2. Add ice and shake again
  3. Fine strain into your glass
  4. Garnish with a sprinkle cinnamon.

Ingredients

  • 40ml Warner's Rhubarb Gin
  • 15ml Fresh apple juice
  • 25ml Lemon juice
  • 10ml Chestnut liqueur
  • 15ml Demerara sugar syrup 
  • 1 egg white (optional)
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