Winter Pudding Sour

Winter Pudding Sour

Preparation

5mins

Glassware

Coupette

Garnish

Cinnamon

Recipe

Method

  1. Shake all ingredients vigorously in a cocktail shaker with ice to create a foam and pour into a coupette glass.
  2. Garnish with a sprinkle cinnamon.

Ingredients

  • 40ml Warner's Rhubarb Gin
  • 15ml Fresh apple juice
  • 25ml Lemon juice
  • 15ml Chestnut liqueur
  • 15ml Demerara sugar syrup (shaken)